1/4 Cow {$950, May 2025 Pick Up}
A quarter cow costs $950.
You will receive about 80 pounds of meat as a variety of cuts.
Roasts: 2 chuck and 2 rump roasts (3-4 pounds each)
Steaks: Ribeye, Sirloin, NY Strip— 3-4 packs of each, two steaks per pack (weight varies per pack)
Filet Mignon: 2 packs with two filets per pack
Small cuts: packs of kabob, fajita, and stew meat (1-1.5 lbs per pack)
Other cuts: 1 brisket (3-5 lbs); short ribs; flank steak, skirt steak, and flat iron steaks— packs vary per animal (1-2 lbs per pack)
Ground: 30-35 packs of ground beef (1 lb per pack)
All meat is USDA inspected and comes frozen.
***1/4 Cow is not customizable. If you order two or more 1/4 Cow, you will be able to make some choices on the cuts that you receive. We will contact you to discuss the order after we receive the deposit.***
A quarter cow costs $950.
You will receive about 80 pounds of meat as a variety of cuts.
Roasts: 2 chuck and 2 rump roasts (3-4 pounds each)
Steaks: Ribeye, Sirloin, NY Strip— 3-4 packs of each, two steaks per pack (weight varies per pack)
Filet Mignon: 2 packs with two filets per pack
Small cuts: packs of kabob, fajita, and stew meat (1-1.5 lbs per pack)
Other cuts: 1 brisket (3-5 lbs); short ribs; flank steak, skirt steak, and flat iron steaks— packs vary per animal (1-2 lbs per pack)
Ground: 30-35 packs of ground beef (1 lb per pack)
All meat is USDA inspected and comes frozen.
***1/4 Cow is not customizable. If you order two or more 1/4 Cow, you will be able to make some choices on the cuts that you receive. We will contact you to discuss the order after we receive the deposit.***
A quarter cow costs $950.
You will receive about 80 pounds of meat as a variety of cuts.
Roasts: 2 chuck and 2 rump roasts (3-4 pounds each)
Steaks: Ribeye, Sirloin, NY Strip— 3-4 packs of each, two steaks per pack (weight varies per pack)
Filet Mignon: 2 packs with two filets per pack
Small cuts: packs of kabob, fajita, and stew meat (1-1.5 lbs per pack)
Other cuts: 1 brisket (3-5 lbs); short ribs; flank steak, skirt steak, and flat iron steaks— packs vary per animal (1-2 lbs per pack)
Ground: 30-35 packs of ground beef (1 lb per pack)
All meat is USDA inspected and comes frozen.
***1/4 Cow is not customizable. If you order two or more 1/4 Cow, you will be able to make some choices on the cuts that you receive. We will contact you to discuss the order after we receive the deposit.***
Your $200 payment at checkout is your reservation for 1/4 Cow and is non-refundable. You will pay the remaining $750 balance when you pick up your order. Once you pick up your order, the balance is non-refundable.